spinach
September 17, 2021
Nutrition facts:
Per 3.5-ounces (100-grams) of raw spinach:
Calories: 23
Water: 91%
Protein: 2.9 grams
Carbs: 3.6 grams
Sugar: 0.4 grams
Fiber: 2.2 grams
Fat: 0.4 grams
Why do we love it?
Spinach is low in carbs but high in insoluble fiber. This type of fiber may aid your digestion and boost your health.
Spinach is a super nutrient-rich vegetable. It packs high amounts of carotenoids, vitamin C, vitamin K, folic acid, iron, and calcium.
Spinach is an excellent source of many vitamins and minerals. It packs high amounts of carotenoids, vitamin C, vitamin K, folic acid, iron, and calcium.
It is rich in many plant compounds that can improve health, such as lutein, kaempferol, nitrates, quercetin, and zeaxanthin.
Spinach is extremely healthy and linked to numerous health benefits including potentially reducing oxidative stress, promoting eye health, fighting cancer, and regulating blood pressure.
Source: Healthline
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